The House Restaurant Wine List
| Champagne | |||
|---|---|---|---|
| C1 | Philipponnat "Royale Reserve" Brut | NV | €75 |
| C6 | Ruinart Blanc do Blanc | NV | €120 |
| C15 | Roederer Brut Rose | 2002 | €140 |
| Sparkling | |||
|---|---|---|---|
| SP5 | Huia Brut, Marlborough, New Zealand | 2000 | €57 |
| SP3 | 'Jeio' Prosecco di Valdobiadene, Bisol, Italy | NV | €42 |
| White | |||
|---|---|---|---|
| F25 | Picpoul de Pinet, Domaine Felines Jourdan, Languedoc, France | 2008 | €29 |
| A2 | Gruner Veltliner Smaragd "Terassen", Domane Wachau, Austria | 2008 | €42 |
| F32 | Bourgogne Chardonnay, "Les Perrieres", Simon Bize, France | 2007 | €48 |
| AU5 | Viognier, Clonakilla, Canberra District, New South Wales, Australia | 2008 | €54 |
| F37 | Chablis 1er Cru "Fourchaume", Federic Gueguen, Burgandy, France | 2008 | €69 |
| AU8 | Art Series Chardonnay, Leeuwin Estate, Margaret River, Wertern Australia | 2002 | €95 |
| F19 | Meursault "Cuvee Tete de Murger", Patrick Javillier, Burgandy, France | 2005 | €135 |
| Red | |||
|---|---|---|---|
| F240 | L'Amourier, Luc Lapeyre, Minevois, France | 2007 | €36 |
| S207 | Rivola, Abadia Retuerta, Ribera Del Duero, Spain | 2007 | €40 |
| U207 | Pinot Noir, Firesteed, Oregon, USA | 2007 | €44 |
| AU204 | Shiraz, Ben Glaetzer, Barossa Valley, South Australia | 2004 | €87 |
| IT210 | "Guidalberto" Tenuta Da Guido, Tiscany, Italy | 2005 | €98 |
| F263 | Chateau Haut-Bailly, Pessac- Leognan, Bordeaux, France | 2000 | €130 |
| F208 | Pommard 1er Cru "Les Jarollieres",Domaine La Pousse d'Or, France | 2006 | €145 |
